STARTERS

YUCA FRIES /21

Huancaina – 6-Month Aged
Manchego Cheese – Black Truffle

CONCHAS A LA PARMESANA (GF) /28

Scallops from Piura – Parmigiano Reggiano Fondue

GUACAMOLE & TOSTONES (GF) /21

Braised Avocado – Aji Amarillo – Macha Sauce

CEVICHES & TIRADITOS

CLASSIC (GF) /29

Mahi Mahi – Rocoto Tiger’s Milk – Corn – Sweet Potato – Fried
Plantains

SEAFOOD MIXTO (GF) /34

Mahi Mahi – Octopus – Scallops – Shrimp – Rock Shrimp Chicharron – Aji Amarillo Tiger’s Milk

CEVICHE NIKKEI /31

Yellowfin Tuna – Citrus Ponzu Tiger’s Milk – Tomatillo – Pickled Daikon

PULPO AL OLIVO (GF) /29

Spanish Octopus – Botija Olive Tiger’s Milk – Avocado – Cilantro Oil – Fried Capers

TRUFFADITO(GF) /31

Tuna Tataki Tiradito – Aji Panca Truffle Tiger’s Milk – Cucumber Micro Salad

INCA TIRADITO (GF) /21

Torched Salmon – Mission Dynamite Sauce

NIKKEI

Nikkei cuisine is a vibrant fusion of Japanese mastery and the rich flavors of Peru.

ROLL ACEVICHADO /28

Shrimp Tempura – Mahi Mahi Tartare – Avocado – Acevichada Sauce – Ponzu Gel

LIMA ROLL /29

Tuna Toro – Aji Amarillo Sauce – Avocado – Cucumber – Chalaca – Crispy Quinoa

ANTICUCHERO /28

Torched Filet Mignon – Queso Fresco – Sweet Plantain – Aji Panca Marinade

SALMON BELLY – TARTARE (GF)/24

Rocoto Kimchi – Tiger’s Milk – Fish Skin Chips

TUNA TARTARE (GF)/28

Yuzu Tiger’s Milk Emulsion – Guacamole – Squid Ink – Cassava Cracker

APPETIZERS

SHRIMP TEMPURA /25

Rocoto Spicy Aioli – Katsuobushi

JALEA MIXTA (GF) /34

Fried Seafood Platter – Tartara Sauce – Yuca Fries

OCTOPUS ANTICUCHERO (GF) /34

Grilled Spanish Octopus – Chimichurri – Botija Olive Aioli – Choclo – Peruvian Crispy Potatoes

CAUSA DE CANGREJO (GF)/32

Jumbo Lump Blue Crab – Peruvian Version of Potato Salad – Rocoto Acevichada Sauce

SALADS

Add Chicken +$11, Shrimp +$16, Salmon +$18

CRISPY KALE (GF) /24

Manchego Cheese – Crispy Red Quinoa – Asparagus – Green Apple – Praline – Green Apple Dressing

ROASTED PALMITO (GF) /19

Heart of Palm – Cherry Tomatoes – Onions – Aji Amarillo Champagne Vinaigrette

CAESAR INCA (GF) /21

Grilled Baby Romaine – Anchovy – Croutons – Parmigiano Reggiano

FROM THE OCEAN

Savor our exclusive selection of fresh seafood from trusted local providers.

WHOLE GRILLED BRANZINO (GF) /49

 Traditional Chorrillana Sauce – Sweet Potatoes – Rice and Choclo

PESCADO A LO MACHO (GF) /56

Pan Seared Halibut & Tiger Shrimp – Spicy Peruvian Seafood Sauce – Tacu Tacu

RED SNAPPER CHICHARRÓN (FOR TWO) /105

Whole Fried Fish – Sweet & Sour Chicha de Jora Sauce

PAN-SEARED KING SALMON (GF) /45

Rocoto Romesco Sauce – Tomatoes and Heart of Palm Salad

Ask for Pescado Zarandeado M/P.

CHIFA

Chifa cuisine developed in Peru during the late 19th and early 20th centuries, as Chinese immigrants introduced their cooking styles and ingredients to the local palate.

LOMO SALTADO (GF) /55

Wok stir-Fried Filet Mignon – Tomatoes – Red Onions- Soy Sauce – Peruvian Crispy Yellow Potatoes – Rice and Choclo

ARROZ CHAUFA /39

 Wok stir-Fried Chicken – Peruvian Chinese Fried Rice – Asian Vegetables – Poached Egg – Sweet Plantain – Wonton

TALLARÍN SALTADO /45

Tiger Shrimp – Stir Fried Egg Noodles – Asian Vegetables – Poached Egg – Soy Sauce – Sweet Plantain – Wonton

TRADITIONAL

ARROZ CON MARISCOS (GF) /48

Peruvian Style Seafood Risotto – Manchego Cheese – Heart of Palm Aioli

AJI DE GALLINA /38

Shredded Chicken Stew – Aji Amarillo Chili Sauce – Rice and Choclo

SECO NORTEÑO /55

Northern Traditional 12-Hour Slow Braised Short Ribs Cilantro Sauce – Mashed Potatoes

SIDES

GRILLED BROCCOLINI (GF) /16

Pumpkin Seeds – Aji Amarillo Lemon Dressing

SWEET PLANTAINS (GF) /16

Goat Cheese Nata – Sugarcane Glaze

ARROZ CON CHOCLO (GF) /9

Peruvian Style White Rice and Corn

CRISPY BRUSSELS SPROUTS (GF) /16

Algarrobina – Honey Mustard

TOSTONES (GF) /13

Fried Green Plantain – Green Pollera Sauce

DESSERTS

End your meal with a taste of Peru’s finest desserts, blending traditional flavors with a modern touch.

ALGARROBINA TRES LECHES /17

Classic Latin American Milk Cake

CHOCLO CON QUESO /17

Sweet Corn Cake Brulee – Queso Fresco Ice Cream

CHIRIMOYA MOUSSE /17

White Chocolate Mousse – Orange Granita – Berries

MAZAMORRA MORADA /17

Apple Confit in Chicha Morada – Arroz con Leche