BLUEFIN TUNA TARTARE /48
Aji panca truffle – Caviar
HOKKAIDO SCALLOPS /44
Blood orange – Matcha granita
A-5 WAGYU ANTICUCHOS /95
Black garlic aioli – Rocoto emulsion
NIGIRI /56
Tuna & foie gras – Kimchi honey truffle
MAINE LOBSTER LINGUINE /85
Chupe bisquet – Sea urchin
45 DAYS DRY-AGED TOMAHAWK /240
Gorgonzola sauce – Truffle fries – Greens
For 5 years, Mission Ceviche Upper East Side has been your go-to destination for unforgettable dining and vibrant celebrations. This New Year’s Eve, join us for an extraordinary evening with three exclusive seatings designed to elevate your celebration:
5 PM to 7 PM:
Kick off your New Year’s Eve festivities with our special NYE menu alongside your favorite signature dishes.
7 PM to 9 PM:
Relish our beloved menu items and NYE specials in an intimate yet festive atmosphere.
9:30 PM to 1 AM:
Enjoy our iconic dishes and NYE specials while celebrating the countdown to midnight. Stay to toast 2025 with a celebratory Champagne Toast at midnight. Minimum spend required.
Reserve now and let’s toast to an epic year ahead!
JOIN US FOR OUR 5 COURSE CHEF TASTING MENU
An interactive journey celebrating inclusivity and the fusion of cultures, uniting a mix of techniques and elevating a spectrum of flagship offerings.
$98
Inquire about our sommelier wine pairing.
Some items may contain known allergens, please let your server know if you have any allergies or food restrictions.
A high percentage of items on this menu contain raw seafood
that can cause foodborne illnesses, especially for pregnant women, young children under 4,
and individuals with compromised or weak immune systems.
Corkage fee $55 / Cake fee $7 per person
Menu and pricing may change due to market and availability.